The menu · What exists today
The whole case, tagged.
Everything below is baked in this building, starting at 4:40 in the dark. Prices are the prices, and at 1:00, day-olds are half these numbers, labeled as what they are.
Breads
Naturally leavened, long fermented, and out at 6:30 so a loaf can make it home for breakfast.
Sourdough $9
The house loaf: flour, water, salt, and about thirty hours. Crackly crust, open crumb.
Seeded rye $10
Half rye, dense and dark, with caraway, flax, and sunflower. Slice it thin; it keeps all week.
Baguette weekends: gone by 12:30 $5
Out at 10:30 on purpose. A baguette is a same-day bread, so we time it for lunch.
Milk loaf $8
Soft square sandwich bread that toasts like a dream. The kids’ pick, and honestly ours.
Laminated
Yesterday’s work, this morning’s case: butter folded into dough through three turns, cold-proofed overnight, baked at 8:00. The trays are finite, and that is the math, not a sales gimmick.
Croissant often gone by 10 $4.50
Shattery outside, steam inside. Come at 8:05 and it’s still warm.
Pain au chocolat often gone by 10 $5.50
Two batons of dark chocolate, not one. A hill we are prepared to die on.
Kouign-amann Saturdays: gone by 9:30 $6
Caramelized sugar, salted butter, zero restraint. The Saturday line is mostly for this.
Morning bun $5.50
Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
Not laminated
No butter block, no less loved. The 1:00 pull lands here, so cookies come out right as day-olds go half price.
Cinnamon roll $5
Big, soft, iced while warm so it soaks in a little.
Cookies $3.50
Chocolate chip with flaky salt, plus whatever Teo tested on the crew this week.
Scone $4.25
Cream scone with the season’s fruit. Never dry, because we’d rather sell out than sell those.
Drinks
Coffee tuned for pastry, no vocabulary required. Cups are for the line and the two tables in the window.
Drip coffee $3
Refills free while you’re in the building. It’s a bakery; the coffee knows its job.
Cortado $4.50
Four ounces, one size. The right amount of milk for a morning bun.
Cold brew $5
Steeped overnight, same as the bread. Summer’s answer.
Tea $3.50
A short good list: black, green, and mint, with honey from the flats east of town.
Feeding more than a household?
How ordering works